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Flavorful Low Carb Steak Fajita Bowl Recipe

With vibrant spices and tender steak, this Low Carb Steak Fajita Bowl offers a satisfying blend of flavors and textures, ideal for a wholesome weeknight dinner.

Ingredients

  • 1 pound flank steak
  • 2 tablespoons olive oil
  • 1 red bell pepper sliced
  • 1 green bell pepper sliced
  • 1 medium onion sliced
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • Fresh cilantro chopped (for garnish)
  • 1 avocado sliced (optional)

Instructions

  • Marinate the Steak
  • Cook Vegetables
  • Cook the Steak
  • Slice the Steak
  • Assemble the Bowl
  • Garnish and Serve