The Crunchy Charm of Perfectly Pickled Onions
This recipe for Crunchy Pickled Onions offers a zesty kick and satisfying crunch, making it an ideal accompaniment for tacos, sandwiches, or festive gatherings.
- 2 medium red onions
- 1 cup apple cider vinegar
- 1 cup water
- 2 tablespoons sugar
- 1 tablespoon salt
- 1 teaspoon black peppercorns
- 1 teaspoon cumin seeds
Prepare the onions
Combine vinegar, water, sugar, and salt
Add spices to the brine
Pack the onions in a jar
Pour the hot brine over the onions
Let cool and refrigerate